• Extensive coverage of accident and incident investigation issues • Ideal for L3 international accident and incident investigation courses • The perfect resource to assist
Read MoreBy achieving this qualification, your learners will ensure they have the necessary knowledge and skills to understand the principles of cleanliness and hygiene, as well
Read MoreThe Highfield Level 4 Award in HACCP for Management (CODEX Principles) (RQF) is aimed at learners who are working at management level within food manufacturing
Read MoreBy achieving this qualification, your learners will ensure they have the necessary knowledge and skills to understand the principles of cleanliness and hygiene, as well
Read MoreGain an understanding of how HACCP can be applied to a catering environment. The majority of individuals in this country who achieve a food safety
Read MoreHighfield has introduced the Level 3 International Award in Health and Safety for Construction Supervisors. This training presentation is designed to engage, educate and inspire
Read MoreHighfield Level 1 Award for Food Safety in Manufacturing (RQF) has been developed to prepare learners or those in low-risk roles that involve some element
Read MoreLearners gaining this qualification will know that food safety is the responsibility of everyone involved in the storage, preparation, processing, packing and handling of food.
Read MoreThe Highfield Level 1 International Award for Working in Confined Spaces has been developed by Highfield, the UK and Middle East’s leading supplier of safety
Read MoreThe Highfield Level 2 International Award in Food Safety is a certification program designed to provide fundamental knowledge and skills in food safety. This course
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